It's Father's Day... Let's celebrate!  Come join our Father’s Day BBQ at Downstairs with David Laris on Saturday and Sunday, June 18 and June 19, featuring a chef’s selection of barbecued and grilled meats. Paired with ice cold stella draft beer, what could be a better ...

URBN breakfast is good for you! Why? wallet: from 25 rmb health: organic coffee, eggs and vegetables tan: sit outside and get some sun! spirit: be pampered by our friendly staff

Not an early riser on the weekends? You can still enjoy the Downtairs brunch menu! Every sunday our brunch menu and famous bloody marys are available from 11am to 10pm. Click here to check out the brunch menu!

Billboard Top 100 Specials Monday to Friday Breakfast 100 rmb breakfast for two. A selection of organic egg dishes, mueslis and seasonal fruits, a plunger of free trade organic varietal coffee or select tea for two. Wifi and Urbn’s glorious terrace make a teriffic way to start the day. Mondays 100 rmb Murphys Mondays, 2 ...

Come and join us for our Easter Weekend Brunch Special Bask in the sun in our garden terrace Set Menu 250rmb per person Includes Sparkling Chandon cocktail or Downstairs bloody Mary and special gift for your Easter basket! Downstairs Easter Brunch Menu Over Saturday and Sunday Sparkling Chandon cocktail or Downstairs bloody Mary * Easter breads; parmesan and zucchini muffins, ...

This year, city weekend is throwing the race open to any restaurant/bar in their vast database. You can nominate your favorite and they'll count the votes. The restaurant/bar with the most votes will be crowned the Best Restaurant/Bar of 2011! City weekend is giving away fantastic prizes for people who vote. They'll ...

Enjoy your business set lunch monday through friday starting at RMB 89, and a relaxing weekend brunch in the sun every saturday and sunday from 11am.

On March 26th, during the earth hour, downstairs offers a three course dinner to you. Please check it out!

Feel the real atmosphere of cocktail making in this unique class. The college proceeds every friday and saturday, but classes at other days are also available with advanced booking. Join us!

One glass of our passionate cocktail Luscious pan-fried scallops with chili and Thai basil, clam emulsion and Kaffir lime Tuile Classic beef Wellington with creamed truffle potatoes and mushroom sauce or Roast black cod with herb crust, parsnip puree, and carrot crisps A sensuous granita of rose and strawberry with Prosecco jelly Voluptuous Praline panna cotta with chocolate ...